Easter Pasifika Feast: 6 Island-Owned Businesses Serving Up Special Easter Treats!
Easter Pasifika eating!!
While we all prepare to make our Easter mea’ai for our families, here are some Island owned businesses making special treats for the long weekend!
From a lusipi pie to a pai fala, Koko Samoa hot cross buns and the classic keke pua'a - here are some Pacific comfort food for you Easter eating!
Alofa Delights
This certified home-based dessert business located in Glendene makes pai fala, Lemon Cream pies
Vanilla Custard Trifles, Chocolate Bomb Cakes and Sponge Cakes
Check out their Facebook & Instagram pages for pre orders!
Sweet N Me
Sweet N Me on 235 Church St in Onehunga has Koko Samoa Hot cross buns! And the best bougeeee pineapple pie cake if you really want to impress the fams😉
DOE Donuts
Cook Islands owned Doe Donuts have a hot cross bun donut to test the taste buds
Blue Rose Cafe
And for your savory comfort food cravings the award winning Blue Rose Cafe in Sandringham has their famous Island plate on offer with oka, luau, pork and kalo as well as their palusami pies.
Open Sat, Sun and Easter Monday!
Tupu'anga Coffee
Tupu’anga Coffee in Mt Eden has a Lu Sipi Pie and organic Tongan Tupua’anga coffee for the win, as well as their full menu on offer on Saturday and Easter Monday 🤤
Pinati's Keke Pua'a
And lastly but not leastly, you can’t go past the iconic Pinati’s Keke Pua’a on19A Queen St in Otahuhu without grabbing hot, fresh Keke Mamoe, and selection of pagi - pagi pegu, pagi fala and much more!🍽️
Happy Easter Island Eating!! 🍽️😋